About the Nocellara del Belice Olive Variety
Nocellara del Belice is a prestigious Sicilian variety that produces robust, full-bodied oil with pronounced intensity and complexity. The oil exhibits rich fruity notes with distinctive green tomato and artichoke flavors, complemented by fresh herbs and grass. Known for its strong peppery finish and excellent structure, this variety creates premium oil with notable polyphenol content and exceptional keeping qualities.
7
Fruitiness
6
Bitterness
7
Pungency
7
Polyphenols
Typical sensory profile based on available data.
green tomato artichoke fresh herbs grass strong pepper
