About the Nevadillo Blanco Olive Variety
Nevadillo Blanco produces robust oil with pronounced bitterness and strong peppery characteristics. This Spanish variety creates oil with high intensity, notable polyphenol content, and complex flavour including green vegetables, herbs, and a distinctive throat sensation. Valued for blending and health properties.
5
Fruitiness
7
Bitterness
7
Pungency
7
Polyphenols
7
Intensity
Typical sensory profile based on available data.
green vegetables herbs pepper bitter greens
Variety Statistics
At a Glance
3 producers
4 oils listed
25% available for purchase
Price Statistics (per litre)
- Min:
- Max:
- Median:
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Based on 3 listings
Market Trends
Availability
1 Available (25%)
3 Sold Out (75%)