About the Nevadillo Olive Variety

Nevadillo produces robust oil with intense characteristics and high polyphenol content. This traditional Spanish variety creates oil with pronounced bitterness, strong pungency, and complex flavours of green vegetables, bitter herbs, and pepper. Valued for its healthful compounds and distinctive character.

Fruitiness
Bitterness
Pungency
Polyphenols
Intensity

Typical sensory profile based on available data.

green vegetables bitter herbs pepper intense

Variety Statistics

At a Glance

2 producers

2 oils listed

50% available for purchase

Price Statistics (per litre)

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Based on 2 listings

Market Trends

Availability

1 Available (50%)

1 Sold Out (50%)

Olive Varieties (1)

Mono-varietal Nevadillo Oils