About the Koroneiki Olive Variety

Koroneiki is Greece's premier olive variety, producing intensely flavoured oil with high polyphenol content. The oil is characterized by robust fruitiness with notes of green tomato, artichoke, and fresh herbs, accompanied by pronounced bitterness and a strong peppery finish that creates a distinctive throat sensation.

Fruitiness
Bitterness
Pungency
Polyphenols
Intensity

Typical sensory profile based on available data.

green tomato artichoke fresh herbs pepper

Variety Statistics

At a Glance

32 producers

37 oils listed

54% available for purchase

Price Statistics (per litre)

  • Min:
  • Max:
  • Median:
  • Average:

Based on 42 listings

Quality Metrics

Phenolic Content

243 - 544 mg/kg (avg: 400)

11% of oils with data

Free Fatty Acids

0.1 - 0.21% (avg: 0.16%)

14% of oils with data

Lab Verified

5%

2 of 37 oils have verified lab results.

Awards Won

18

Total awards across all listed oils.

Market Trends

Availability

20 Available (54%)

16 Sold Out (43%)

Peak Harvest

June

Olive Varieties (22)

Mono-varietal Koroneiki Oils

Koroneiki Blends