About the Correggiola Olive Variety
Correggiola creates well-balanced oil with medium intensity and harmonious flavour profile. This Italian variety produces oil with moderate fruitiness, gentle bitterness, and notes of fresh grass, green apple, and herbs. Known for adaptability to different growing conditions and consistent oil quality.
5
Fruitiness
4
Bitterness
4
Pungency
5
Polyphenols
5
Intensity
Typical sensory profile based on available data.
fresh grass green apple herbs balanced
Variety Statistics
At a Glance
12 producers
13 oils listed
77% available for purchase
Price Statistics (per litre)
- Min:
- Max:
- Median:
- Average:
Based on 12 listings
Quality Metrics
Phenolic Content
223 - 223 mg/kg (avg: 223)
8% of oils with data
Free Fatty Acids
0.1 - 0.25% (avg: 0.18%)
15% of oils with data
Awards Won
4
Total awards across all listed oils.
Market Trends
Availability
10 Available (77%)
3 Sold Out (23%)
Peak Harvest
May