About the Benito Olive Variety
Benito produces medium-bodied oil with balanced characteristics and distinctive herbaceous notes. This Italian cultivar creates oil with moderate fruitiness, gentle bitterness, and notes of fresh herbs and green vegetables. Known for drought tolerance and consistent production in Mediterranean climates.
5
Fruitiness
4
Bitterness
4
Pungency
5
Polyphenols
5
Intensity
Typical sensory profile based on available data.
fresh herbs green vegetables balanced grassy
Variety Statistics
At a Glance
1 producers
2 oils listed
50% available for purchase
Price Statistics (per litre)
- Min:
- Max:
- Median:
- Average:
Based on 2 listings
Quality Metrics
Phenolic Content
138 - 190 mg/kg (avg: 164)
50% of oils with data
Free Fatty Acids
0.19 - 0.3% (avg: 0.21%)
50% of oils with data
Awards Won
2
Total awards across all listed oils.
Market Trends
Availability
1 Available (50%)
1 Sold Out (50%)