About the Arbequina Olive Variety

Arbequina produces delicate, mild oil with sweet characteristics and low bitterness. This Spanish variety creates oil with notes of green apple, banana, and sweet almond, with minimal pungency. Known for early ripening, cold tolerance, and producing approachable oil ideal for those sensitive to bitter or peppery oils.

Fruitiness
Bitterness
Pungency
Polyphenols
Intensity

Typical sensory profile based on available data.

green apple banana sweet almond mild

Variety Statistics

At a Glance

8 producers

8 oils listed

88% available for purchase

Price Statistics (per litre)

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  • Average:

Based on 11 listings

Quality Metrics

Phenolic Content

200 - 233 mg/kg (avg: 217)

25% of oils with data

Free Fatty Acids

0.26 - 0.26% (avg: 0.26%)

13% of oils with data

Awards Won

2

Total awards across all listed oils.

Market Trends

Availability

7 Available (88%)

1 Sold Out (13%)

Olive Varieties (11)

Mono-varietal Arbequina Oils

Arbequina Blends