Monovarietal Extra Virgin Olive Oil
Monovarietal (or single-variety) olive oils are produced from 100% of a single olive variety. This allows the specific characteristics and flavor profile of that variety to shine through, providing a pure expression of the olive's genetic heritage, the local terroir and skill of the producer.
Our olive oil database is growing! We're tracking 982+ items now, but there are thousands more. Suggest one to help us expand.
You've reached the end of the list
Loving these? Our database is in progress – suggest an oil, region, producer, or variety to help us grow!