Extra Virgin Olive Oils in Istria County

Phenols: 5% coverage

Min: 387 mg/kg | Max: 685 mg/kg | Avg: 460 mg/kg

FFAs: 12% coverage

Min: 0.08% | Max: 0.29% | Avg: 0.16% (lower is better)

Peroxide: 11% coverage

Min: 2 meq/kg | Max: 6.29 meq/kg | Avg: 3.9 meq/kg (lower is better)