Extra Virgin Olive Oils in Andalusia

Phenols: 50% coverage

Min: 230 mg/kg | Max: 770 mg/kg | Avg: 396 mg/kg

FFAs: 8% coverage

Min: 0.19% | Max: 0.19% | Avg: 0.19% (lower is better)

Peroxide: 8% coverage

Min: 7.6 meq/kg | Max: 7.6 meq/kg | Avg: 7.6 meq/kg (lower is better)