Barossa Valley Olive Oil
The Barossa Valley, renowned worldwide for wine, is also establishing itself as a distinctive Australian olive oil region. This warm, dry area with Mediterranean-like climate features ancient soils and varying elevations that create diverse microclimates. The region's hot summers and cool autumns allow olives to develop rich, robust flavors with characteristic Australian boldness - full-bodied oils with intense fruitiness and peppery finishes.
