Hihi Estate is a New Zealand olive oil producer that grows and hand-picks several olive cultivars, including the Tuscan varieties Leccino, Frantoio and Ascolano, alongside Greek Koroneiki and the regionally distinctive J5. The estate cold-presses and bottles their award-winning extra virgin olive oils on-site in their certified facility, producing single cultivar oils that exceed both international and New Zealand's quality standards. They also offer olive processing services for other growers.

Olive varieties used in oils

Oils produced