Four Palms Farm operates within the Sonoma Coast and Russian River Valley regions. They sustainably grows grapes including AlbariƱo, Chardonnay, Pinot Noir, Syrah, and Pinot Meunier, alongside an olive grove for their organic EVOO. This oil is sustainably farmed and certified by the California Olive Oil Council. The estate also plans to release small lot sparkling wines in 2026, made from hand harvested Chardonnay and Pinot Noir grapes.

Olive varieties used in oils

Oils produced

Four Palms Farm Extra Virgin Olive Oil

Available
Sonoma County 2024

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