Enzo's Olive Oil originates from Ricchiuti Family Farms, a fourth-generation operation in California's Central San Joaquin Valley. The family business traces its roots to Vincenzo Ricchiuti, who emigrated from Italy and established the farm in 1914 on fertile American soil. Today, Patrick and Vincent Ricchiuti manage the property, implementing sustainable farming practices that include solar power generation, advanced irrigation systems, carbon footprint reduction, and the repurposing of all byproducts to maintain environmental responsibility and economic viability.

Oils produced

ENZO Organic BOLD Extra Virgin Olive Oil

Available
San Joaquin Valley 2024

ENZO Organic DELICATE Extra Virgin Olive Oil

Available
San Joaquin Valley 2024

ENZO Organic MEDIUM Extra Virgin Olive Oil

Available
San Joaquin Valley 2024

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