Chacewater Winery & Olive Mill

Chacewater Winery & Olive Mill is a family operation in Kelseyville, California, producing EVOO from select estates. Established to share the wine country lifestyle with visitors and members, the mill sources olives from certified organic vineyards and groves, verified by California Certified Organic Farmers. Olives are processed into EVOO using traditional methods, resulting in oils certified by the California Olive Oil Council. The facility maintains organic practices across its winery, olive mill, vineyards, and olive groves to support sustainable agriculture. Chacewater's oils have received awards and recognition annually, reflecting consistent quality as enjoyed by customers.