Babylonstoren, established in 2007, is a heritage farm in Franschhoek, South Africa, known for its organic olive oil production. Situated in a region with centuries-old agricultural roots, the farm cultivates olive groves alongside diverse flora and fauna, reflecting its commitment to biodiversity. Farming practices exclude synthetic chemicals, relying on integrated pest management and natural soil enrichment. Olives are harvested mechanically and processed using a modern Frantoio oil mill, with cold extraction methods and stainless steel tanks ensuring quality. The oil is stored in dark glass to preserve freshness. Sustainability initiatives include water conservation, renewable energy use, and waste reduction programs. Babylonstoren’s olive oil has received accolades at international competitions, including awards in New York and Los Angeles. The farm’s approach balances traditional land stewardship with contemporary agricultural technology.

Olive varieties used in oils

Oils produced

Babylonstoren Blend Extra Virgin Olive Oil

Available
Franschhoek Valley 2024

Babylonstoren Coratina Extra Virgin Olive Oil

Available
Franschhoek Valley 2024

Babylonstoren Frantoio Extra Virgin Olive Oil

Available
Franschhoek Valley 2024

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