Awanui

Awanui Olives, run by Michael and Jannette Hope from their grove at 28 Fruitgrowers Road in Clyde, Central Otago, New Zealand, produce premium extra virgin olive oil from locally harvested olives. The oil is cold-pressed to capture a rich, robust flavour with notes of green apple, artichoke, and a peppery finish. Their 2025 vintage has won silver in the boutique category at the New Zealand Extra Virgin Olive Oil Awards 2025 and gold with best in class at the 2024 Olives NZ Awards. Offered in bottles and casks ranging from 250ml to 5 litres.