Yamada Olive Garden Lucca Extra Virgin Olive Oil

This organic extra virgin olive oil is made from 100% Lucca variety olives, hand-picked early at green ripeness from Yamada Olive Garden's own organic orchards on Shodoshima Island, Kagawa Prefecture. Cold-pressed below 26°C and filtered by natural sedimentation, it has a fruity, gently sweet aroma with a mild, rounded bitterness and a characteristic Lucca peppery finish. Harvested between 13 October and 4 November 2025, it is Yamada's most popular oil, suited to drizzling over rice or taking by the spoonful.