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Extra Virgin Vault
Yalla-y-poora Grove's Demeter Bio-Dynamic Frantoio
Yalla-y-poora Grove's Demeter Bio-Dynamic Frantoio
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Yalla-y-poora Grove's Demeter Bio-Dynamic Frantoio

Produced by Yalla Y Poora Grove — producer profile

Monovarietal Frantoio olive oil — variety guide

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At a glance

Latest recorded release · 2026

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Frantoio Monovarietal
Biodynamic

Yalla-y-poora Grove's Demeter Bio-Dynamic Extra Virgin Olive Oil is made from the Frantoio cultivar, sourced from North West Victoria, Australia. Certified under Demeter Bio-Dynamic standards, this oil pairs perfectly with crusty bread, showcasing its fresh, fruit-forward profile. The oil is allowed to settle for ~2 months for a cleaner product and longer shelf life.

Evidence over time

Release History

2027 Predicted
Expected availability: 16 July 2027
Varieties
Frantoio
2026
Harvest date (precision unverified): 1 May 2026
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Varieties
Frantoio
2025
Harvest date (precision unverified): 31 May 2025
Varieties
Frantoio
Producer Notes
This oil exhibits a delicious aroma of green tea with light herbal notes. The flavour is fruity with guava & unripe banana highlights. It has a very light bitterness & mild peppery finish.
2024
Harvest date (precision unverified): 20 May 2024
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Varieties
Frantoio
2023
Varieties
Frantoio
2001
Producer established

Yalla Y Poora Grove was established in 2001.

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Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvested 1 May 2026Harvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in North West Victoria, Victoria, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originNorth West Victoria, Victoria, Australia
Olive composition

Single variety listed

The latest release lists Frantoio as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataFrantoio
Farming & certification

Growing choices

The oil records certification to a biodynamic farming standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified biodynamic · Demeter

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