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Wild Groves Ascolano Extra Virgin Olive Oil

Wild Groves Ascolano Extra Virgin Olive Oil

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Ascolano extra virgin olive oil from Placer County, California. Produced from Ascolano olives, a variety originally cultivated for table olives, pressed to reveal fresh, fruity flavour characteristics. Harvested and processed in northern California.

Monovarietal Hand Picked Harvest Date On Bottle

Estimated Flavor Profile

Sensory Profile

Fruitiness 6

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 4

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

ripe fruit green apple herbaceous sweet

Estimated Based on profiles for: Ascolano .