Extra Virgin Vault
Extra Virgin Vault

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W₂Olive Extra Virgin Olive Oil
W₂Olive Extra Virgin Olive Oil

W₂Olive Extra Virgin Olive Oil

Produced by W₂O Olive Oil — producer profile

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Verification
Not found
No lab verification data found
Award Record
4 awards
Across 4 releases · 1 competition Latest: Gold · 2022 AIOA
Phenols
Not found
No phenol data found
Latest Release
2025
5 releases recorded
Correggiolo Monovarietal

Extra virgin olive oil from Correggiolo olives. Features medium to robust peppery notes with green tomato fruit and grassy undertones, accompanied by herbaceous aroma.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Varieties
Correggiolo
2024
No release recorded

No release is recorded for this harvest year.

2023
No release recorded

No release is recorded for this harvest year.

2022
2021
2020
2019
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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Wagga Wagga, New South Wales, Australia, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originWagga Wagga, New South Wales, AustraliaSingle estate
Olive composition

Single variety listed

The latest release lists Correggiolo as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataCorreggiolo

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