Village Press Frantoio Extra Virgin Olive Oil
Cold-pressed from Frantoio olives. Offers robust peppery notes with green leaf, artichoke, and grassy undertones. Balanced acidity (≤0.6%) enhances its fresh, bold character. Grown in Hawke's Bay, North Island, New Zealand. Ideal for heartier dishes, marinades, or drizzling over tomatoes and crusty bread.
Estimated Flavor Profile
6
Fruitiness
5
Bitterness
6
Pungency
6
Polyphenols
6
Intensity
Calculated using our data for Frantoio .
artichoke fresh herbs green apple almond pepper
Releases
2024 Release
Varieties: Frantoio
Price: /L