Villa Eva Grand Riserva Extra Virgin Olive Oil

Villa Eva Grand Riserva Extra Virgin Olive Oil

Name: Villa Eva Grand Riserva Extra Virgin Olive Oil
Brand: Villa Eva
Price: 80 EUR
Availability: PreOrder

Produced by Villa Eva — producer profile

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Verification

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Award Record

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Phenols

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No phenol data found

Latest Release

2025

1 release recorded

Leccio del Corno Monovarietal

Organic

Villa Eva Grand Riserva Extra Virgin Olive Oil is a premium oil crafted in Slovenia's Goriška Brda region. Made from carefully selected olives, it offers a harmonious blend of fruity and peppery notes with a smooth finish. Ideal for drizzling over salads, grilled vegetables or fresh bread, it enhances a variety of dishes.

Evidence over time

Release History

2026 Predicted

Expected harvest: 1 October 2026

Sensory Profile

Fruitiness6

Bitterness4

Pungency6

Varieties

Leccio del Corno

2025

Harvested: 1 October 2025

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Sensory Profile

Fruitiness6

Bitterness4

Pungency6

Varieties

Leccio del Corno

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Sensory Profile & Character

Sensory Profile

Fruitiness 6

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 4

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 6

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Measured Sensory analysis from laboratory testing.

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvested 1 October 2025Harvest date disclosed

Place & provenance

Sense of place

This oil is listed as originating in Goriška Brda, Gorizia, Slovenia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originGoriška Brda, Gorizia, Slovenia

Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked

Olive composition

Single variety listed

The latest release lists Leccio del Corno as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataLeccio del Corno

Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Harvest 2025🇸🇮

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Villa Eva Grand Riserva Extra Virgin Olive Oil

Release History

Release consistency

Sensory Profile

Sensory Profile

Sensory Profile & Character

Sensory Profile

Harvest freshness

Sense of place

How it was made

Single variety listed

Growing choices

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