Varapodio Estate's Gold Extra Virgin Olive Oil

Produced by Varapodio Estate — producer profile

Verification
Not found
No lab verification data found
Award Record
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No award data found
Phenols
Not found
No phenol data found
Latest Release
2024
1 release recorded

Varapodio Estate's Gold Extra Virgin Olive Oil is made from Verdale olives harvested at peak ripeness when the fruit transitions to black. This late harvest technique enhances its bold flavour profile, featuring notes of exotic fruit and a balanced fruity character with a subtle peppery note. The oil has earned gold medals in international competitions for its superior quality.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

Harvest Type
Late Harvest
Varieties
2007
Producer established

Varapodio Estate was established in 2007.

Explore the oil

Sensory Profile

Fruitiness 4.4
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 1.6
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 1.6
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 2.4
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
sweet almond fresh grass herbs delicate

Estimated Based on profiles for: Verdale .

Place & provenance

Sense of place

This oil is listed as originating in Riverina, New South Wales, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originRiverina, New South Wales, Australia
Olive composition

Single variety listed

The latest release lists Verdale as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataVerdale

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