Extra Virgin Vault
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Val Escudeiro Azeite Virgem Extra Selecção
Val Escudeiro Azeite Virgem Extra Selecção
Val Escudeiro Azeite Virgem Extra Selecção

Val Escudeiro Azeite Virgem Extra Selecção

Produced by Val Escudeiro — producer profile

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Verification
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Award Record
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Phenols
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No phenol data found
Latest Release
2025
1 release recorded
Galega Monovarietal

The Val Escudeiro Azeite Virgem Extra Seleção is a premium extra virgin olive oil from the Ribatejo/Alto Alentejo region of Portugal. Crafted from the traditional Galega olive variety and cold-pressed using mechanical extraction methods, it features an exceptionally low acidity of 0.3%. This single-varietal oil is ideally suited for cold dishes, particularly salads, where its quality can be fully appreciated. Packaged in a protective dark glass bottle with a tamper-evident seal to preserve its freshness.

Evidence over time

Release History

2025
Buy Batch
Varieties
Galega
FFA
0.3%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
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Explore the oil

Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Ribatejo, Ribatejo e Oeste, Portugal.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originRibatejo, Ribatejo e Oeste, Portugal
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Olive composition

Single variety listed

The latest release lists Galega as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataGalega

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