Tres Osos Organic Taggiasca Extra Virgin Olive Oil

Name: Tres Osos Organic Taggiasca Extra Virgin Olive Oil
Brand: Tres Osos
Price: 80 USD
Availability: InStock

Produced by Tres Osos — producer profile

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Verification

Not found

No lab verification data found

Award Record

4 awards

Across 4 releases · 1 competition Latest: Gold · 2026 California State Fair EVOO Competition

Phenols

Not found

No phenol data found

Latest Release

2025

4 releases recorded

Taggiasca Monovarietal

Organic

Taggiasca Certified Organic Extra Virgin Olive Oil is produced from Taggiasca olives, estate-grown and hand-harvested in Carmel Valley, California. This early-harvested oil offers a robust profile with spicy, herbal and floral aromas. Tasting notes include green, unripe fruit characteristics, leafy and herbaceous qualities, along with cinnamon and black pepper flavours. It is balanced, featuring medium bitterness, strong pungency and high fruitiness.

Evidence over time

Release History

2025

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Harvest Type

Early Harvest

Varieties

Taggiasca

2024

2023

2022

No release recorded

No release is recorded for this harvest year.

2021

2008

Producer established

Tres Osos was established in 2008.

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Oil Character

Place & provenance

Sense of place

The oil is listed as coming from a single estate in Carmel Valley, California, United States, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originCarmel Valley, California, United StatesSingle estate

Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked

Olive composition

Single variety listed

The latest release lists Taggiasca as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataTaggiasca

Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Harvest 2024🇺🇸

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Tres Osos Organic Taggiasca Extra Virgin Olive Oil

Release History

Release consistency

Oil Character

Sense of place

How it was made

Single variety listed

Growing choices

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