Torre de Palma Extra Virgin Olive Oil

Torre de Palma Extra Virgin Olive Oil, from Portugal's Alentejo region, offers an intense aroma of fresh fruit and flowers with notes of green apple, characteristic of the Galega olive. The palate is round, dense, and sweet with a slight spiciness, from the blend of Galega and Cobrançosa olives. It is ideal for eating raw, dressing salads, and enhancing cooked vegetables or grilled fish. This extra virgin olive oil provides a versatile and balanced flavour profile.