The Olive Connection Kouskoulas Premium Greek Extra Virgin Olive Oil

Kouskoulas is a single-source extra virgin olive oil from Messinia in the Peloponnese, made exclusively from the Koroneiki variety. First cold-pressed with a maximum acidity of 0.4%, it offers mild bitterness, medium pungency and a peppery finish. Its reported phenolic content suits both raw uses on salads and seafood, and cooking and baking.