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Texas Olive Ranch Texas Coratina Extra Virgin Olive Oil

Texas Olive Ranch Texas Coratina Extra Virgin Olive Oil

Price per litre

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This robust Coratina extra virgin olive oil from Texas's Rio Grande Valley offers vibrant aromas of green almond and fresh grass, evolving into artichoke notes on the palate with a characteristic peppery finish. Cold-pressed within hours of harvest to preserve its high polyphenol content, it delivers both intensity and nutritional benefits. Crafted from single-variety Coratina olives by family farmers, this oil exemplifies Texan terroir through its bold flavour profile. Its peppery intensity makes it ideal for drizzling over grilled vegetables or enhancing artisan breads.

Monovarietal

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.2

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.8

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 4

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 9.1

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

artichoke green tomato fresh herbs bitter greens

Estimated Based on profiles for: Coratina .

Release History

2 releases

2025

Buy Batch

Varieties

Coratina

2024

Producer Notes

The fruit was cold pressed within hours of harvest, yielding an oil high in polyphenols. Aromas of green almond and fresh grass lead to artichoke on the palate, finishing with a firm, peppery kick typical of the Coratina cultivar.

Varieties

Coratina

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