Templeton Arbequina Extra Virgin Olive Oil

This premium extra virgin olive oil is crafted from Arbequina olives grown on the family ranch in Templeton, California, delivering a robust flavour profile with distinctive hints of artichoke and green olive, complemented by a woody, nutty finish and peppery notes. Cold-pressed using traditional methods, this single-variety oil showcases the authentic character of Spanish-origin olives thriving in the California Central Coast climate. Perfect for salads, dipping, marinating, and cooking, it offers versatility in both raw and heated applications. The oil reflects the producers' hands-on approach, from tree to bottle, ensuring exceptional quality and freshness in every 500ml bottle.