Telegraph Hill Premium Blend Extra Virgin Olive Oil
Cold-pressed from 2024 Koroneiki olives harvested in Hawke's Bay, New Zealand. Flavors of green apple and a subtle peppery finish. Ideal for everyday cooking and drizzling over steamed broccoli.
Estimated Flavor Profile
7
Fruitiness
7
Bitterness
8
Pungency
8
Polyphenols
8
Intensity
Calculated using our data for Koroneiki .
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