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2 awards · 2 releases
Made from St. Catherine olives grown on Shodoshima island in Kagawa Prefecture, this oil displays a green colour and delivers fresh herb aromas with nut sweetness before a strong peppery spiciness spreads in the throat. The autumn 2025 harvest offers a distinctive character that pairs well with grilled vegetables, meat, fish, and even chocolate ice cream.
Recorded award profile: typically Silver across 2 release years; tiers have been fairly consistent year to year. This describes recorded results, not future awards.
Recorded history, 2019–2025
No release has been recorded for this harvest year yet.
No releases are recorded for these 3 consecutive harvest years.
No release is recorded for this harvest year.
Same region · Shodoshima
Same region · Shodoshima
Same region · Shodoshima
Same region · Shodoshima
Same region · Shodoshima
Same state · Kagawa Prefecture
From Japan
From Japan
