Shonan Early Harvest Blend

2025 release 1 release on record
Verification
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Phenols
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Freshness
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This early-harvest blend comes from olives grown in Nakai, Kanagawa Prefecture, on the Shonan coast. The fruit is picked and pressed quickly to preserve a fresh, green character with a clean, mild flavour suited to everyday cooking. It works well as a finishing oil for soups, salads and simple dishes.

Explore the oil
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Nakai, Kanagawa Prefecture, Japan, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originNakai, Kanagawa Prefecture, JapanSingle estate
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Evidence over time

Release History

1 releases
Harvest Type
Early Harvest
2014
Producer established

Shonan Olive was established in 2014.

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