Sabor do Sul Azeite Virgem Extra

This premium extra virgin olive oil from the Algarve region of Portugal is crafted from a blend of Maçanilha Algarvia (60%) and Galega (35%) olives, pressed mechanically during the October to December harvest. It presents an intense green colour with a fragrant aroma of fresh fruit and a balanced, full-bodied palate leading to a smooth, prolonged finish. Ideal for drizzling over salads, soups, pasta and grilled fish, it brings authentic Portuguese flavour to any dish.