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Séka Hills Taggiasca Extra Virgin Olive Oil

Produced by Séka Hills — producer profile

Monovarietal Taggiasca olive oil — variety guide

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At a glance

Latest recorded release · 2025

8 awards across 5 releases

Latest: Bronze · California State Fair EVOO Competition · 2026

View release history
Taggiasca Monovarietal

Pressed from Taggiasca olives harvested in 2025 on the Yocha Dehe Wintun Nation's Capay Valley estate, this certified extra virgin olive oil is a token of the tribe's millennia-long connection to the land. The oil is estate-grown and cold-extracted at the Nation's mill in the fertile valley.

Evidence over time

Release History

Recorded award profile: typically Silver across 5 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Varieties
Taggiasca

Awards & recognition

2024

Awards & recognition

2023

Awards & recognition

2022

Awards & recognition

2021
Varieties
Taggiasca

Awards & recognition

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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in California, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originCalifornia, United States
Olive composition

Single variety listed

The latest release lists Taggiasca as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataTaggiasca

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