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Rosnay Organic Extra Virgin Olive Oil

Price per litre

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Rosnay's olive oil is pressed from Corregiola, Kalamata and "Mediterranean" olives in May. Cold pressed within four days of harvest and bottled unfiltered on 9 May, this "Novello" first press oil offers fresh peppery and fruity notes. It has a free fatty acid content of 0.25% and is best stored in a cool, dark place.

As an olio nuovo style, it's best consumed as freshly as possible for maximum enjoyment.

Organic

Unfiltered Harvest Date On Bottle

Estimated Flavor Profile

Sensory Profile

Fruitiness 5.3

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 4

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 4

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 6

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

fresh grass green apple herbs balanced ripe fruit complex

Estimated Based on profiles for: Correggiola, Kalamata .