Rio Largo Extra Virgin Olive Oil
Rio Largo Olive Estate • South Africa • Western Cape • Scherpenheuwel Valley
This premium oil is produced by Rio Largo Olive Estate in South Africa's Scherpenheuwel Valley, Western Cape. Hand-picked olives from the estate comprising Frantoio, Leccino, Favalosa and Coratina varities. Shortly following harvest, Nick and Brenda cold-extract the oil using their MORI-TEM processing equipment to ensure freshness.
Estimated Flavor Profile
5.8
Fruitiness
5.3
Bitterness
6
Pungency
6.3
Polyphenols
6.3
Intensity
Calculated using our data for Frantoio, Leccino, Favolosa, Coratina . For blends, this assumes an even distribution of each variety.
artichoke fresh herbs green apple almond pepper fresh almond butter herbs smooth fresh grass tomato leaf green tomato bitter greens