Extra Virgin Vault

Extra Virgin Vault

Rio Bravo Ranch Coratina Olio Nuovo

Produced by Rio Bravo Ranch — producer profile

Verification

Not found

No lab verification data found

Award Record

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No award data found

Phenols

Not found

No phenol data found

Latest Release

2025

1 release recorded

Coratina Monovarietal

This extra virgin olive oil from the third harvest of 2025 showcases a vibrant flavor profile with tropical notes of papaya and passion fruit, followed by a subtle finish of raw pine nut. Made from 100% Coratina olives, it embodies the freshness of Olio Nuovo production methods that emphasize early pressing to capture peak intensity and purity. Ideal for enhancing fresh salads, grilled vegetables, or light seafood dishes, this oil highlights the bold character of California-grown Coratina varieties.

Evidence over time

Release History

2025

Harvest Type

Early Harvest

Varieties

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Sensory Profile & Character

Sensory Profile

Fruitiness 4.2

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 4.6

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 4.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 10

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

artichoke green tomato fresh herbs bitter greens

Estimated Based on profiles for: Coratina .

Freshness & season

New harvest oil

This is a seasonal new-harvest oil intended to showcase the vivid aromas, bitterness and peppery energy of freshly milled fruit.

Why choose it

Choose it for dipping and finishing when you want the vivid aromas and peppery immediacy of the new harvest.

Worth knowing

Olio nuovo and unfiltered describe different things, but both reward careful storage and prompt use.

Product informationOlio nuovo

Place & provenance

Sense of place

This oil is listed as originating in Bakersfield, CA, California, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originBakersfield, CA, California, United States

Olive composition

Single variety listed

The latest release lists Coratina as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataCoratina

Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · CCOF

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