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Extra Virgin Vault

Rheos Premium Blend

Produced by Rheos — producer profile

Blend Leccino, Pendolino, Frantoio, Buža, Istarska Bjelica — variety guides

At a glance

Latest recorded release · 2025

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Rheos Premium Blend is an extra virgin olive oil from five select varieties-Leccino, Pendolino, Frantoio, Buža, and Istarska Bjelica-cultivated in the saline-rich microclimate of Kamponovo near Novigrad, Croatia. Cold-pressed for quality, it features an intensely green colour and refined aromas of fresh cut grass, green apple, artichoke, almond, and aromatic herbs. The taste is rich and complex, with pleasant bitterness and a peppery sensation. It pairs excellently with bitter vegetables like chicory and radicchio, meats, fish, seafood, cheeses, and bitter chocolate desserts.

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Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

1981
Producer established

Rheos was established in 1981.

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