Extra Virgin Vault
Extra Virgin Vault

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Renfree Estate Grown Extra Virgin Olive Oil

Produced by Renfree Farms — producer profile

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ℹī¸ Paused online olive oil sales as of April 2026.
Verification
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Award Record
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Phenols
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No phenol data found
Latest Release
2024
1 release recorded
ArbequinaKoroneikiArbosana

This classic, all-American extra virgin olive oil won gold at the California State Fair. It features a smooth and buttery profile with hints of fresh herbs and a light peppery finish. Made from a special blend of three olive varietals (Arbequina, Koroneiki, and Arbosana) that are 100% estate grown from their orchard in Live Oak, California. Perfect for drizzling over fresh garden salads, stir fried vegetables, or as a complement to steak, tri-tip, roasts, baked chicken and thanksgiving turkey.

Evidence over time

Release History

2025
Current harvest year

No release has been recorded for this harvest year yet.

2024
Varieties
Arbequina Koroneiki Arbosana
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Sensory Profile & Character

Sensory Profile

Fruitiness 4.7
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.6
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 3.6
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 6.5
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
green apple banana sweet almond mild green tomato artichoke

Estimated Based on profiles for: Arbequina, Koroneiki, Arbosana .

Freshness & season

Harvest freshness

The oil is bottled without filtration and may retain natural moisture and fine olive solids.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

Olio nuovo and unfiltered describe different things, but both reward careful storage and prompt use.

Product informationUnfiltered
Place & provenance

Sense of place

The oil is listed as coming from a single estate in Sacramento Valley, California, United States, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originSacramento Valley, California, United StatesSingle estate
Olive composition

Blend

The latest release lists Arbequina, Koroneiki, Arbosana.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataArbequinaKoroneikiArbosana

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