Renfree Estate Grown Extra Virgin Olive Oil

This classic, all-American extra virgin olive oil won gold at the California State Fair. It features a smooth and buttery profile with hints of fresh herbs and a light peppery finish. Made from a special blend of three olive varietals (Arbequina, Koroneiki, and Arbosana) that are 100% estate grown from their orchard in Live Oak, California. Perfect for drizzling over fresh garden salads, stir fried vegetables, or as a complement to steak, tri-tip, roasts, baked chicken and thanksgiving turkey.