Extra Virgin Vault
Extra Virgin Vault

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Pousio Azeite Virgem Extra Pousio Premium

Produced by Pousio — producer profile

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Verification
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Phenols
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Latest Release
2024
1 release recorded
ArbequinaCobrançosaPicual

Pousio Premium is an exceptional extra virgin olive oil from the Alentejo region of Portugal, crafted from a blend of Arbequina, Cobrançosa and Picual olives. With a medium green fruitiness, this oil showcases beautifully balanced pungency and bitterness alongside sweet almond notes that provide elegance and smoothness. The low acidity of 0.4% reflects its premium quality and careful production. This complex and harmonious olive oil is ideal for drizzling over salads, grilled vegetables, or fresh bread.

Evidence over time

Release History

2025
Current harvest year

No release has been recorded for this harvest year yet.

2024
Varieties
Arbequina Cobrançosa Picual
FFA
0.4%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
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Sensory Profile & Character

Sensory Profile

Fruitiness 4.7
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.1
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 3.5
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 6.3
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
green apple banana sweet almond mild green tomato fig leaf

Estimated Based on profiles for: Arbequina, Cobrançosa, Picual .

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Marmelar, Alentejo, Portugal.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originMarmelar, Alentejo, Portugal
Olive composition

Blend

The latest release lists Arbequina, Cobrançosa, Picual.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataArbequinaCobrançosaPicual

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