ExtraVirginVault

Perdisacca Ulìa

Name: Perdisacca Ulìa
Brand: perdisacca
Price: 48 EUR
Availability: InStock

Price per litre

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Perdisacca Ulìa is a premium extra virgin olive oil from the Perdisacca family in Bale, Istria, Croatia. Crafted from autochthonous Istrian olive varieties such as Buža and Rosinjola, grown on the region's red, stony soils, it embodies traditional family production methods. This oil offers a fresh, fruity profile with gentle bitterness, perfect for drizzling over salads, grilled vegetables, and seafood.

High Phenolic Harvest Date On Bottle

Estimated Flavor Profile

Sensory Profile

Fruitiness 5.8

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 5.7

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 6.2

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7.1

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

Estimated Based on profiles for: Buza, Rosinjola .