Extra Virgin Vault
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Pendleton Olive Estate Reserve Extra Virgin Olive Oil
Pendleton Olive Estate Reserve Extra Virgin Olive Oil
Pendleton Olive Estate Reserve Extra Virgin Olive Oil

Pendleton Olive Estate Reserve Extra Virgin Olive Oil

2025 release 3 releases on record
Buy now / L
Verification
Listed
Evidence pending
Best Award
Gold
86 pts
Phenols
470 mg/kg
EU health-claim level
Freshness
0.14%
PV 2.95
PicualPendolino
EVV Taste

"A deep golden hue with a hint of green, pours smoothly. Vibrant aroma with bright apple, ripe olives, and subtle tropical banana-nut notes, unfolding with a silky, smooth palate with gentle apple and butteriness. Low bitterness and pungency with a clean, balanced mouthfeel and medium-length finish."

Produced by Pendleton Estate in South Australia, this Reserve Extra Virgin Olive Oil is made from olives harvested at peak maturity. Only the best oil is reserved immediately off the press each season, ensuring freshness and quality. The oil features fresh grassy aromas balanced with a peppery finish-making it suitable for enhancing dishes or as the base of dressings (for example, when paired with balsamic vinegar).

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 4.6
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 2.6
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 2.9
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 4.2
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
green tomato fig leaf artichoke bitter herbs fresh almond apple

Estimated Based on profiles for: Picual, Pendolino .

Evidence over time

Release History

3 releases
2026 Predicted
Expected: July 2026
Varieties
Picual Pendolino
Phenols
~470 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
~0.14
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
~2.95
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
2025
EVV Taste

"A deep golden hue with a hint of green, pours smoothly. Vibrant aroma with bright apple, ripe olives, and subtle tropical banana-nut notes, unfolding with a silky, smooth palate with gentle apple and butteriness. Low bitterness and pungency with a clean, balanced mouthfeel and medium-length finish."

Varieties
Picual Pendolino
Phenols
470 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
0.14%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
2.95
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
2024
Phenols (Est.)
~470 mg/kg
Estimated based on historical data.
2023
Phenols (Est.)
~470 mg/kg
Estimated based on historical data.
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