Pasolivo Olio Nuovo

Name: Pasolivo Olio Nuovo
Brand: pasolivo
Price: 109.9 USD
Availability: OutOfStock

2025 release 1 release on record

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Verification

Listed

Evidence pending

Best Award

Not listed

Award data absent

Phenols

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Antioxidant marker

Freshness

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FFA shown when known

Picholine Monovarietal

Pasolivo Olio Nuovo is an unfiltered first harvest extra virgin olive oil released in limited quantities at the start of the year. Made from French Picholine olives grown on the Pasolivo ranch, it is bottled immediately after milling to preserve its sediment rich texture and the highest polyphenol levels in the producer's EVOO lineup.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 5

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 5

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 4.6

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 9.4

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

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Estimated Based on profiles for: Picholine .

Evidence over time