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Pasolivo Classic Extra Virgin Olive Oil
Pasolivo Classic Extra Virgin Olive Oil
Pasolivo Classic Extra Virgin Olive Oil

Pasolivo Classic Extra Virgin Olive Oil

By Pasolivo

2025 recorded release

Price per litre
USD 99.9
View producer listing

8 awards · 8 releases

Latest: Gold · NYIOOC · 2026

Pasolivo Classic Extra Virgin Olive Oil blends estate-grown Spanish and Tuscan varietals from the Paso Robles ranch, where olives are hand-picked and cold-pressed within hours at the on-site zero-waste mill. Certified extra virgin by the California Olive Oil Council, it delivers fresh grassy notes and a bold peppery finish with a characteristic throat tickle that signals high polyphenol content.

Evidence over time

Release History

Recorded award profile: typically Gold-or-higher across 8 release years; tiers have been fairly consistent year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025

Awards & recognition

2024
Varieties
Mission Frantoio Picholine
2023

Awards & recognition

2022

Awards & recognition

2021

Awards & recognition

2020

Awards & recognition

2019

Awards & recognition

2018

Awards & recognition

2017

Awards & recognition

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Oil Character

Place & provenance

Sense of place

The oil is listed as coming from a single estate in Paso Robles, California, United States, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originPaso Robles, California, United StatesSingle estate
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm. The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-siteHand picked

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