OPG Oliveri Buža
OPG Oliveri Buža
OPG Oliveri Buža
OPG Oliveri Buža

OPG Oliveri Buža

OPG Oliveri Buža is a single-variety extra virgin olive oil made from the most widespread Istrian Buža olive variety. This medium-flavoured oil features organoleptic notes of almond, artichoke, and chicory, with mild bitterness and latent spiciness. It pairs excellently with poultry, rice, meat, and potatoes.

Estimated Flavor Profile

Sensory Profile

Fruitiness 5.8
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 5.7
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 6.2
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7.1
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

Estimated Based on profiles for: Buza .

Release History

1 releases
Varieties

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