Olivo Estate Extra Virgin Olive Oil
Olivo Estate Extra Virgin Olive Oil is sourced from Wairarapa, North Island, New Zealand. The 2024 harvest features predominantly Barnea olives with a touch of Manzanillo from the estate's 30-year-old trees. Cold-pressed to maintain quality, this oil has been recognised with a Gold medal and Best in Class award. Offering fresh, grassy notes with hints of herbs, rocket, and pine, it balances well on the palate. Ideal for enhancing dishes like salmon, chicken, lentils, avocado, quinoa, and rice.
Estimated Flavor Profile
5
Fruitiness
3.5
Bitterness
3.5
Pungency
4.5
Polyphenols
4.5
Intensity
Calculated using our data for Barnea, Manzanillo . For blends, this assumes an even distribution of each variety.
green apple grass herbs clean almond fresh herbs balanced
Releases
2024 Release
Varieties: Barnea, Manzanillo
Price: /L