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Extra Virgin Vault
Olive Truck California Arbequina
Olive Truck California Arbequina
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Olive Truck California Arbequina

Produced by Olive Truck — producer profile

Monovarietal Arbequina olive oil — variety guide

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At a glance

Latest recorded release · 2025

327.3 mg/kg phenols

Reported · Method unknown · 2025 release

4 awards across 2 releases

Latest: Best of California EVOO Monovarietal Delicate · California State Fair EVOO Competition · 2026

View release history
Arbequina Monovarietal Shapeshifter

This award-winning California extra virgin olive oil showcases the delicate Arbequina cultivar with a mild, refined intensity. Cold-pressed within moments of harvest in Manteca, San Joaquin County, it delivers fresh tasting notes of fig leaf, herbs, radish and green pepper. With exceptional polyphenol content of 216.7 and ultra-low free fatty acids at 0.16, this early harvest oil represents the pinnacle of freshness and quality. Perfect for drizzling over salads, grilled vegetables, or as a finishing oil for delicate dishes.

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Evidence over time

Release History

Recorded award profile: typically Silver across 2 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026 Predicted
Expected availability: 11 December 2026
Harvest Type
Early Harvest
Varieties
Arbequina

Award outlook · prediction

Based on this oil's recorded award history. These are anticipated tiers if the oil enters and receives a recorded result; they are not guaranteed awards.

  • California State Fair EVOO Competition: typically Gold-or-higher (previous range Bronze to Gold-or-higher), from 2 release years
2025
Available: 11 December 2025
Buy Batch
Harvest Type
Early Harvest
Varieties
Arbequina

Awards & recognition

2024
Harvest date (precision unverified): 1 November 2024
Harvest Type
Early Harvest
Varieties
Arbequina
Producer Notes
Cold-pressed within moments of harvest in Manteca, San Joaquin County.

Awards & recognition

2023
Harvest date (precision unverified): 1 October 2023
Varieties
Arbequina
2022
Harvest date (precision unverified): 1 October 2022
Varieties
Leccino
2021
Harvest date (precision unverified): 1 October 2021
Varieties
Arbequina
2019
Producer established

Olive Truck was established in 2019.

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Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in San Joaquin Valley, California, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originSan Joaquin Valley, California, United States
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm. The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-siteHand picked
Olive composition

Changing composition

The latest release lists Arbequina as its only recorded cultivar. EVV's release data lists different cultivar combinations across harvests.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character. Choose it if you enjoy seasonal variation and seeing how a product changes over time.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so. The changing list does not establish the producer's intention or guarantee a particular flavour difference.

EVV-derived from release dataArbequinaComposition changes by harvest

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