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Olio Bello Margaret River Premium Blend

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Cold-pressed from Italian Correggiola and Frantoio olives grown on Olio Bello's 320-acre certified organic estate in Margaret River. Aromatic notes of fresh grass, almond, and artichoke with a smooth, peppery finish. Ideal for drizzling over salads, finishing dishes, or pairing with bread.

Organic

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.7

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.6

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 6

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

fresh grass green apple herbs balanced artichoke fresh herbs

Estimated Based on profiles for: Correggiola, Frantoio .