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Extra Virgin Vault
Old Town Olive Arbequina
Old Town Olive Arbequina
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Old Town Olive Arbequina

Produced by Old Town Olive — producer profile

Monovarietal Arbequina olive oil — variety guide

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At a glance

Latest recorded release · 2025

436 mg/kg phenols

Reported · Method unknown · 2025 release

View release history
Arbequina Monovarietal

Grown in the Peruvian high‑altitude orchards; milled and bottled by Old Town Olive in Albuquerque, New Mexico, USA

  • Aroma: Pronounced fruity intensity with dried‑fruit and occasional ripe‑fruit notes
  • Palate: Fresh, green‑fruit profile; subtle grassy undertones with a gentle peppery finish

This oil complies with the extra‑virgin specification and reflects the characteristic brightness of the Arbequina cultivar.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Varieties
Arbequina
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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Peru.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originPeru
Olive composition

Single variety listed

The latest release lists Arbequina as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataArbequina

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